OUR SANDWICH

Pistachio pesto, fried aubergine and basil cream, bluefin tuna tartare, oranges, capers, fennel, dried tomato capuliato. Type of bread: Turtle

Genoese pesto, sarazzu, green beans, oxheart tomato, Taggiasca olives, curly salad. Type of bread: flatbread.

Capocollo of Martina Franca PGI, burrata, turnip tops, Cerignola olives, cooked must, curly salad. Type of bread: Altamura

Goose mortadella, pumpkin mustard, PDO gorgonzola, toasted almonds, soncino. Type of bread: ciabatta

Coppa di testa, pecorino cream, truffle sauce, mushroom preserved in oil, soncino, hazelnuts. Type of bread: ciabatta

Venetian soppressa, Monte Veronese, sweed and sour red onion, radicchio preserved in oil, curly salad. Type of bread: ciabatta.

Flatbread, finocchiona, colonnata lard, pecorino cream, black cabbage pesto, porcini mushrooms preserved in oil, curly salad. Type of bread: flatbread.

Parmesan cream cheese, rocket, raw Parma ham, squacquerone cheese, balsamic vinegar glaze. Type of bread: Turtle.

Pancetta with Senise PGI peppers, ricotta cheese, aubergines preserved in oil, crusco peppers, rocket. Type of bread: Turtle.

Rye sliced bread, herb butter, grilled ham, PDO fontina cheese, curly slad. Type of bread: Toast.

Pampanella, grilled pepper, ricotta cheese, cabbage with yogurt. Type of bread: Turtle.

Grilled coocked ham, wild garlic pesto, frico, sweet and sour red onion, curly salad. Type of bread: Ciabatta.

Norcia ham, ricotta, truffle sauce, porcini mushrooms preserved in oil, walnuts curly salad. Type of bread: Ciabatta

Ciauscolo, casciotta, truffle sauce, boiled egg, green olives, curly salad. Type of bread: ciabatta.

Zucchini pesto, caciocavallo, nduja, calabrian esplanade, fresh spinach, sweet and sour red onion. Type of bread: Ciabatta.

Roast beef, piedmontese tomino cheese, green sauce, green beans, hazelnuts, curly salad. Type of bread: Turtle.

Sausage with fennel, piennolo tomato, smoked provola, friarielli, black olive pesto, basil. Type of bread: Ciabatta.

Speck, cumin cheese, cucumber, Bolzano sauce, potato tortel, cabbage. Type of bread: Ciabatta.

Porchetta Ariccia PGI, pecorino cream, artichokes, mushrooms preserved in oil, curly salad. Type of bread: Ciabatta.

Guanciale, pecorino cream, artichokes, boiled egg, spinach, toasted almonds. Type of bread: Ciabatta.